Cheese and Wine Evening

Our evening will start with a glass of prosecco and homemade Fernery canapés, including mackerel pâté on crostini, black olive puff pastry twists and beef, and horseradish mini Yorkshire puddings.

This will be followed by local cheeses, including Y-fenni from Abergavenny, Stinking Bishop from Dymock, and Worcestershire Hop. 

Food will be paired with wines from Laithwaite Wines.

Tickets for the evening are £40 and can be bought by calling 01452 830118.