Sunday Lunch

Roast topside of beef with home made Yorkshires

Slow roast belly of pork with stuffing and crackling

Pan fried chicken breast and stuffing

Soup of the day (VG) (NGCI)

Freshly made using fresh locally sourced produce. Served with a rustic roll or NGCI bread

Soup and half a sandwich

Soup of the Day with Half a sandwich on the side. Your choice of bread and sandwich filling from our sandwich menu

Fernery Quiche

Homemade Quiche of the day served with dressed mixed salad and Fernery slaw

Oven Baked Jacket Potato

Choice of fillings • Tuna Mayonnaise • Cheddar Cheese • Baked Beans • Prawn Marie Rose • Coronation chicken • Spicy beans • Garlic Mushrooms • Stilton and Mushrooms Served with salad garnish

Sandwiches

• Prawn and marie rose • Roasted Ham, mustard mayonnaise and tomato • Coronation chicken • Egg mayonnaise and cress (V) • Roast beef, horseradish and rocket • Caramelised red onion and goats cheese (V) • Roasted Med veg, hummus and pesto (VG) Choose from white, granary or NGCI bread served with salad garnish, Fernery slaw and Two Farmers crisps.

Paninis

White Panini served with salad garnish, Fernery slaw and crisps. • Bacon, Brie, and Cranberry sauce • Spanish Chorizo, mixed sweet peppers and mozzarella • Roast Beef, mushroom and Stilton • Roasted Mediterranean vegetables, hummus and basil pesto (V)

SMOOTHIE

Pash N Shoot- Mango, Pineapple, Passion Fruit and Apple Juice Coco Loco-Mango, Pineapple, Coconut, Lime, Mint and Apple Juice Blueberry Thrill- Raspberry, Blueberry, Banana, Flaxseed and Apple Juice Big 5- Pineapple, Mango, Strawberry, Kiwi and Apple Juice Berry-Go-Round-Strawberry, Blackberry and Raspberry and Apple Juice Strawberry Split-Strawberries, Banana and Apple Juice